Superfood Jars
There are several powerful herbs that we supply in powder form to be used for many different things. Check out some of those below:
1) Maca Powder- Maca root is a good source of carbs, is low in fat, and contains a fair amount of fiber. It’s also high in some essential vitamins and minerals, such as vitamin C, copper, and iron. It may increase fertility in men, relieve symptoms of menopause in women, improve mood (flavonoids), help gain muscle, improve memory and more.
2) Soursop leaf powder- Soursop AKA Guanabana (in Spanish) or Graviola which is found mainly in tropical climates is esteemed for its anti cancerous properties, very high in vitamin C, antioxidants, fiber, potassium and calcium. It may fight inflammation, aid digestion, stabilize blood pressure, fight bacteria and more.
3) Greenpower powder- The Organic GreenPower™ Blend Powder is a synergistic blend of potent plant foods, and is specially formulated to encourage optimum health and well-being. Each ingredient is grown, harvested and packaged to meet our high quality standards, and is Certified Organic and Kosher Certified. Ingredients: Organic barley grass, organic wheat grass, organic spirulina, organic alfalfa leaf, organic spinach leaf, organic kelp, organic moringa leaf, organic dulse leaf, organic orange peel, organic beet root, organic chlorella, organic wheat grass juice, organic lemon peel, and organic dandelion leaf. Daily serving size: Mix 1 teaspoon (2.3g) with 8 fl oz of water or juice, or make a delicious smoothie.
4) Match Green Tea- Matcha is a green tea produced from shade grown tea leaves and milled into a fine powder. It has a smooth, refreshing, slightly sweet flavor with a vibrant green color and silky texture. Our Organic Matcha Tea is a culinary grade matcha. Green tea helps brain function, increases fat burning, increases insulin sensitivity (reducing risk of type 2 diabetes) and more. Culinary grade matcha is a very high quality tea, with a slightly different flavor profile than ceremonial grade matcha. Matcha tastes delicious as an iced tea, the traditional hot tea, and makes wonderful green tea lattes and matcha smoothies. Its enhanced flavor profile pairs perfectly with other flavors, and it is a versatile ingredient commonly used in a variety of sweets and baked good recipes, including ice cream, pies, mousse, cupcakes, shortbread cookies, and pancakes.
5) Black Seed
The medicinal benefits of black seed are mainly due to its main active compound called thymoquinone, which has shown antioxidant, anti-inflammatory, and other therapeutic properties that protect the body from cell damage and chronic diseases.
Black seed is a good source of: